![]() ![]() If you're a frequent carnivore, we highly recommend investing in a good cooking thermometer so that you can be sure your chops are fully cooked before digging in!įor an easy but satisfying dinner, we love to pair these chops with rice and veggies, like our sautéed zucchini. Cook at 360☏ until the pork is browned and an instant-read thermometer inserted in the. Place the pork in air-fryer basket coat with cooking spray. Set air fryer to 400F and cook for 12-15 minutes. Spray olive oil on the pork chops and place in the air fryer. Remove from flour and add to egg mixture. Remove the pork from the bag shake off excess breading. Add pork chops to flour mixture and toss evenly. To adhere to the USDA guideline for food safety, pork should be cooked to an internal temperature of 145°. Place panko, paprika, garlic powder and onion powder in a large zip-top plastic bag. If you're opting for bone-in, that will take longer if your pork chops are thicker, you will need to increase the cooking time. For our recipe, we used boneless pieces about 1" thick. It totally depends on the size of your pork chops. ![]() Add shallots to skillet and cook, stirring often, until lightly caramelized, about 2 minutes. Remove chops from the skillet and set aside. Once hot, place pork chops in the skillet and sear for 2 minutes per side. Set a 12-inch cast-iron skillet over medium-high heat, and add olive oil and butter. How long should I cook pork chops in the air fryer? Dust each pork chop lightly with the Wondra. STEP 4: Open the air fryer, and place 2 pork chops into the basket, and set for 11 minutes. STEP 3: Mix all the seasoning together in a bowl, it makes it easier. STEP 2: Brush olive oil on both sides of the pork chops. Rub it with cajun seasoning or burger seasoning for a slight twist, or go straight for pre-packaged spice mixes like Old Bay and Cavender's Greek Seasoning. STEP 1: Preheat the air fryer to 400 degrees. While baked or pan-fried pork chops are delicious, air-fried ones are even better. Our version gets coated in Parmesan and plenty of spices for the perfect crust, but you can tinker with the formula to find what works for you. Pork chops, oil, and spices are all that you’ll need (almost identical to pork belly ). If you usually steer clear of pork chops, this recipe is here to change your mind-it's a weeknight dinner winner. With our mix of seasonings and this handy kitchen gadget, you can have a practically hands-off dinner in less than 30 minutes. That's where the magic of the air fryer comes in. But, when cooked right, they can be juicy and ultra-flavorful, while still getting a slight crisp on the outside. We get it-we've had our fair share of overdone, dry pork chops. ![]()
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